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Creamy Garlic and Spinach Dip

This warm dip makes everything tastes like garlicky creamy goodness, which makes eating vegetables easy!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6

Ingredients

  • 1 teaspoon extra virgin olive oil
  • 4 cloves garlic minced
  • 1 shallot finely chopped, or sub 1/4 cup finely chopped onion
  • 4 cups baby spinach chopped
  • salt and pepper, to taste
  • 8 oz cream cheese cubed
  • 1/4 cup sour cream

Instructions

  • Heat the olive oil in a medium saucepan over medium low heat. Add the garlic and shallot and cook, stirring, for a few minutes, until shallot starts to turn translucent.
  • Add spinach and a dash of salt and pepper and stir until wilted.
  • Add cream cheese and sour cream and cook, stirring, until cream cheese has melted and everything is well combined.
  • Taste and add more salt and pepper if desired, then serve.